Dear Participant,

I am very exited to bring my "cooking with TCM" program to the USA. This three day fascinating seminar will give all participants a solid base to understand all that we intake and how it directly affects our future. Learn how to fine-tune general health and understand the simple resolutions that are available to all of us, but never have been offered in such a unique and simple professional class.

Traditional Chinese Medicine is a 3000 year well studied, non-toxic, preventative approach of harmonious physical and psychological living. Anyone fascinated about Spa, working in the Healthcare Business, confronted with today's illness and everyone connected with Food & Catering, Physicians and Trainers needs to understand the simple actions of basic ingredients that we daily consume and inhale.

All participants will be able to comprehend simple application of TCM, gain a vast knowledge of the powers within fruits, vegetables and grains that we daily consume. Everyone will understand how to prepare a tonic meal that can restore the body's equilibrium and assist anyone in today's challenging lifestyle.

TCM in is basic form is a "must-understand" for private chefs, Spa consultants, people with serious dietary adjustments, sports professionals, nutritionists and medical representatives.

The three day seminar at Long Beach Airport includes schoolbooks, materials, use all cooking utensils, free drinks and three lunch meals and snacks. I am personally guiding/instructing this course.

Please snoop through the reference in this website, from TIME magazines (link) to Appetite articles expressing their fascination and support for this incredible learning journey.

I'm looking forward having you in my next class,

TCM Chef Raphael Gamon